Post-Thanksgiving Cobb Salad Recipe (2024)

By Martha Rose Shulman

Post-Thanksgiving Cobb Salad Recipe (1)

Total Time
20 minutes
Rating
5(82)
Notes
Read community notes

The classic California Cobb salad is a composed salad made with chicken breast, lettuce, avocado, tomatoes, chopped hard-boiled eggs, bacon, and blue cheese. It should never be a jumble: the elements are arranged on a platter or in a wide bowl side by side, then dressed, and it’s up to the diner to mix them together. This version dispenses with the bacon and reduces the amount of Roquefort or blue cheese called for in the traditional Cobb. Tomatoes are not in season so I have eliminated them, too, and replaced them with grated carrots. Chopped toasted almonds, which can be salted if you can handle it, can stand in for the bacon.

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Ingredients

Yield:Serves 6 as a main dish

    For the Dressing

    • 1small or medium garlic clove
    • Salt, preferably kosher salt, to taste
    • 1teaspoon chopped fresh thyme leaves
    • 1teaspoon Dijon mustard
    • 2tablespoons red wine vinegar
    • 1tablespoon fresh lemon juice
    • ¼cup extra virgin olive oil
    • ¼cup canola or grapeseed oil

    For the Salad

    • 2cups shredded cooked turkey, chicken breast or chicken breast tenders (12 ounces cooked)
    • 2romaine hearts, or 1 romaine heart and 1 head bibb lettuce, cut crosswise in chiffonade
    • 1small head radicchio, cut in chiffonade (optional)
    • 2tablespoons chopped fresh parsley, or 1 tablespoon each parsley and tarragon
    • 3hard-boiled eggs, chopped
    • 1large ripe but firm avocado, sliced or diced
    • 1large or 2 medium carrots, peeled and grated
    • 2ounces (about ½ cup) Roquefort or blue cheese, crumbled
    • ¼cup chopped toasted almonds (salted or barbecued if desired)
    • 2tablespoons chopped chives

Ingredient Substitution Guide

Nutritional analysis per serving (6 servings)

417 calories; 33 grams fat; 6 grams saturated fat; 0 grams trans fat; 15 grams monounsaturated fat; 10 grams polyunsaturated fat; 10 grams carbohydrates; 5 grams dietary fiber; 3 grams sugars; 22 grams protein; 651 milligrams sodium

Note: The information shown is Edamam’s estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.

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Post-Thanksgiving Cobb Salad Recipe (2)

Preparation

  1. Step

    1

    Make the dressing. Cut the garlic in half and place in a mortar with a generous pinch of salt and 1 teaspoon of the olive oil. Mash to a paste. Add the thyme and the mustard and mix together. Whisk in the lemon juice, vinegar, remaining olive oil and the canola oil. Set aside.

  2. Step

    2

    Combine the lettuces in a large bowl and toss with 1 tablespoon of the parsley (or parsley and tarragon) and 3 tablespoons of the dressing. Arrange down the center of a large serving platter or wide bowl.

  3. Step

    3

    Toss the turkey or chicken with 1 teaspoon of the chives and 2 tablespoons of the dressing. Place on top of the lettuce chiffonade, down the length of the center of the platter. Season the chopped eggs with salt and pepper and toss with 1 tablespoon of the dressing. Place in a strip next to the turkey or chicken. Toss the grated carrots with 2 teaspoons of the parsley or parsley and tarragon and 1 tablespoon of the vinaigrette. Place in a strip on the other side of the chicken. Slice the avocado, season with salt and pepper. Arrange half down one side of the salad and half down the other. Sprinkle the blue cheese and chopped almonds over everything. Garnish with the remaining parsley and chives. Pour the remaining dressing over all, and bring the salad to the table or buffet. Make sure that each serving is a crosswise serving so that all of the elements of the salad are included.

Tip

  • Advance preparation: All of the elements except the avocado can be prepared a few hours in advance and kept in the refrigerator. Make the dressing and assemble shortly before serving.

Ratings

5

out of 5

82

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Private Notes

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Cooking Notes

Antonia

I used feta cheese instead of the blue cheese. Everyone liked the feta cheese. They felt it was not as sharp.

Fresh and filling

I made this salad on a summer day and my whole family (even kids) loved. Romaine at the store wasn’t great so used leaf lettuce instead. The dressing didn’t wow me on its own but was delicious as part of the whole salad. I used chicken breasts and added halved cherry tomatoes and cucumber. I recommend using the chopped almonds, increasing the herbs, and finishing with ground pepper. The herbed carrots were delicious! I did them in ribbons using a peeler and will definitely add to other salads.

Betsy

Definitely a light, healthier version of a traditional Cobb. Delicious but a bit labor intensive. My daughter said adding bacon would be a welcome addition.

Susan

Made as directed. Delicious and lots of fun to prepare.

Fresh and filling

I made this salad on a summer day and my whole family (even kids) loved. Romaine at the store wasn’t great so used leaf lettuce instead. The dressing didn’t wow me on its own but was delicious as part of the whole salad. I used chicken breasts and added halved cherry tomatoes and cucumber. I recommend using the chopped almonds, increasing the herbs, and finishing with ground pepper. The herbed carrots were delicious! I did them in ribbons using a peeler and will definitely add to other salads.

SharonATX

Delicious! This is such a nice take on a Cobb, and perfect for summer because it doesn't feel as heavy. We amped up the herbs a bit more and added some massaged kale instead of the second romaine heart and only used 1/2 the radicchio, but otherwise stayed the course. 4.5 stars, rounding up.

deb

Cut oil to 3 tablespoons and it was great. Put it most in the lettuce and a small amount on the chicken. Then just mixed through in my bowl. My husband thought it needed pepper.

Antonia

I used feta cheese instead of the blue cheese. Everyone liked the feta cheese. They felt it was not as sharp.

Private notes are only visible to you.

Post-Thanksgiving Cobb Salad Recipe (2024)

FAQs

What does Chick Fil A put in their Cobb salad? ›

Chick-fil-A® Nuggets, freshly breaded and pressure-cooked, sliced and served on a fresh bed of mixed greens, topped with roasted corn kernels, a blend of shredded Monterey Jack and Cheddar cheeses, crumbled bacon, sliced hard-boiled egg and grape tomatoes. Prepared fresh daily.

What does Cobb stand for in Cobb salad? ›

The Cobb salad is a main-dish American garden salad typically made with chopped salad greens, tomato, crisp bacon, boiled, grilled or roasted chicken breast, hard-boiled eggs, avocado, chives, Roquefort cheese, and red-wine vinaigrette. It is named for the restaurant's owner, Robert Howard Cobb. ' '

Is a Cobb salad a good post workout meal? ›

It's All About the Protein

That's where protein comes in to save the day! Within 30 minutes of your workout ending, grab a snack such as salmon, shrimp, turkey or chicken. If you just finished a morning workout, grab some slices of turkey, or order a cobb salad to go—and eat it during your lunch hour.

Why are Cobb salads so good? ›

Namely, what makes this salad so special is the fact that, aside from tomatoes, salad greens, and other veggies, it also features the likes of avocado, Roquefort cheese, hard-boiled eggs as well as crisp bacon and chicken, be it grilled, roasted, or boiled.

What is in a Jennifer Aniston Cobb Salad? ›

The true salad that she ate on set consisted of shredded lettuce, chicken, egg whites, chickpeas, bacon, and a basic vinaigrette, she explained. Occasionally, Aniston would add pecorino cheese from a nearby Italian restaurant to top off the Cobb-style salad.

Is Chick-fil-A Cobb Salad healthy for weight loss? ›

While it may sound healthy since it's a salad, Wheeler says that this meal can get up to over 850 calories (depending on which protein you choose), which can be up to 45% of someone's daily calorie allotment. For example, the Cobb salad with nuggets or Chick-fil-A filet is 830 calories.

What is the traditional dressing for Cobb salad? ›

Red wine vinaigrette is the traditional Cobb salad dressing; but you could also use any other light vinaigrette or opt for a creamier alternative like ranch or Blue cheese.

What is an Aussie Cobb salad? ›

Fresh mixed greens, chopped hard-boiled eggs, tomatoes, bacon, Monterey Jack and Cheddar cheese and croutons. Served with your choice of dressing.

Why is a cobb salad so high in calories? ›

A traditional cobb salad includes a variety of nutrient-rich foods, but it has some super high fat ingredients, too. The fat from the bacon, bleu cheese, avocado and salad dressing drive up the calorie count very quickly. Before you know it, you've eaten over half of your calorie needs for the day, in one meal.

Is salad good for flat stomach? ›

Spinach and other leafy green vegetables like kale, lettuce, etc. are great for burning belly fat and are very nutritious as well. There have been some studies done on the subject of the fat burning capabilities of spinach and the very healthy veggie has come out a winner in this category.

Is cobb salad good for losing weight? ›

Cobb Salad with grilled chicken is an easy grab at any of your favorite fast-food chains when you need something quick and convenient. Whether you're running through Wendy's or Chick-fil-A, cobb salads provide three major components of a weight loss-focused meal: protein, fiber, and healthy fat.

Did Chick Fil A get rid of the Cobb salad? ›

Does Chick-fil-A offer salads on the menu? Our salads are made with vegetables and fruit that are delivered fresh to the restaurant up to six times a week. We offer the Cobb Salad, Spicy Southwest Salad, Market Salad and some seasonal salads for customers looking to add variety to their mealtime routine.

How healthy is Chick Fil A Cobb salad? ›

Even though it's a salad, it's filled with so many sneaky calories and high levels of sodium -- so it's practically as unhealthy as the fries! The Cobb Salad weighs in 740 calories, 54g of fat, 12g of saturated fat, 1,890mg of sodium, and 25g of carbs. So, where are all of these unhealthy numbers coming from?

Why are salads at restaurants so much better? ›

Restaurants salt their salads.

In the restaurant I worked in, I also noticed that cooks seasoned every element with a pinch of salt — even the lettuce. This resulted in every bite tasting vibrant and flavorful.

What is the healthiest salad at Chick-fil-A? ›

With a combination of greens, fresh fruit, nuts, and grilled chicken, the Market Salad is one of the most nutritionally balanced options at Chick-fil-A, according to Amer. The bed of lettuce, chicken, fruits, contains 340 calories, 14 grams of fat, 27 grams of carbs, and 28 grams of protein.

What is the best dressing for Chick-fil-A Cobb Salad? ›

FAQ: Chick-fil-A Cobb Salad Recipe

You can use any different dressing you want for this recipe! I love pairing it with the lightened up avocado lime dressing but you can also use my Skinny Honey Mustard, Creamy Balsamic Dressing, or your favorite dressing of choice!

What is the best salad from Chick-fil-A? ›

The Market Salad is Chick-fil-A's go-to salad option. This superfood-rich salad will satisfy your taste buds and keep you full. The lean protein of chilled grilled chicken breast, antioxidant-rich blueberries, strawberries, and green apples sit on top of a fresh bed of mixed greens.

Does the Chick-fil-A Cobb Salad calories include the dressing? ›

Calories on menu boards do not include toppings, sauces and dressings. You can view what is included in the nutrition facts under the “Included” section of the menu item in the App or online.

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